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aka Fig Edible

The ancient and revered fig is an attractive garden tree as well as producing delectable, delicious fruit. 'Robyn' is full of vitamins and minerals and is recommended for fresh eating. The fruit ripens in summer. Plant in well drained soil in the sun. Deciduous.

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aka Fig Edible

The fig tree is highly ornamental as well has providing us with a delicious edible fruits. Broad lobed glossy green foliage and sweet fruit that ripens around March. Needs a sheltered sunny spot away from harsh winds and frost. Vigorous grower. Deciduous.

Fig trees usually fruit 2 to 3 years after planting. They fruit on the new wood. The fruit is picked when the green fruit starts to turn brown and as birds absolutely love figs you may need to cover the tree or be very vigilant. Enjoy.

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aka Fig Edible

Ventura fig has a compact growth form and produces large fruit with green skin and dark red interior flesh. The fruit have a pronounced long neck, ripen later in the season and perform well in the cooler climates of the figs' range. Ventura is grown both for drying and for fresh eating.

Tolerates cooler growing conditions

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aka Fig Edible

Bred in NZ Vlassoff is a variety of 'Honey Fig'. Large round fruit that are purple/black when mature. Succulent red flesh. Crops in January and April. Needs a really sunny position with well drained soil and protection from harsh frost. Deciduous.

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aka Fig Edible

Edible Fig. A handsome tree with large lush green foliage. The summer fruit have greenish-yellow skin and fine flavoured red pulp. Plant in a sunny well drained spot with protection from harsh frost. Deciduous.

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The Goji Berry is an ancient medicinal and culinary plant from Asia that is highly valued for its therapeutic qualities. Green foliage, purple and white flowers in summer followed by nutrient packed red berries. Grows best in a sunny well drained position. Self-pollinating, hardy and deciduous.

The Goji Berry will eventually form a strong trunk a bit like a grape-vine. The somewhat trailing branches can be trained as required. Fruiting should occur after the 2nd year with full production around year 5. Quite drought tolerant once established. This so called 'Superfood' is certainly worth a try.

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aka Gooseberry

The Gooseberry has long been cultivated for use in pies and jellies and has a high content of Vitamin A and potassium. You will know the berries are fully ripe in summer when they are easy to pull off. Any surplus freezes well. Plant in morning sun or part shade. Deciduous.

The Gooseberry is hardy and in fact loves a cold winter however be aware that new spring growth can be damaged by frost. Gooseberries like a nice layer of mulch or compost around their shallow roots. When pruning remember they fruit on older wood.

The best green Gooseberry for cool climates, the green fruit is brushed with streaks of claret when ripe. Very prolific. Hardy, but protect new growth from spring frosts.

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aka Gooseberry

A must to have in every home garden. Great for making pies like Gandma use too. A heavy bearing and disease resistant gooseberry with large flavourful fruit that can be used for culinary purposes or eaten fresh when fully ripe. Fruit ripens Nov - Jan Deciduous.

The Gooseberry is hardy and in fact loves a cold winter however be aware that new spring growth can be damaged by frost. Gooseberries like a nice layer of mulch or compost around their shallow roots. When pruning remember they fruit on older wood.

A vigorous growing plant with large red blush summer fruit. Spray program recommended. Hardy, but protect new growth from spring frosts. Deciduous