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aka Rhubarb

A vigorous Heritage Rhubarb with healthy, strong upright growth. The stems are broad with quite a bit of green shading on the red stalks. Good flavour and produces well. Plant in humus rich soil that does not completely dry out in summer and feed regularly with organic matter. Perennial.

Wairere Top Tip. Try cooking Rhubarb with 1 sliced apple - it balances out the acid flavour nicely.